Fishermen's Cove Restaurant

OUR HOURS, MENU AND OFFERINGS:

We are open Wednesday - Saturday from 4:00 - 10:00 pm
and Sunday from 11:00 am - 9:00 pm

(580) 529-2692

TAKE OUT ORDERS WELCOMED

Closed Monday and Tuesday (except for special banquets)

We pride ourselves in operating one of the finest kitchen facilities in southwest

Oklahoma and our kitchen is always open for your inspection.

Click here to VIEW A FULL COPY OF OUR MENU in Adobe Acrobat Reader format.

(menu prices are subject to change)
Do you need FREE Adobe Acrobat Reader to download our menu? Click logo.

Our kitchen offers a large selection of menu items sure to please any palette:

FISH AND SEAFOOD:

Seafood Specialties
Rock Lobster
Dover Sole
Flounder
Shrimp
Scallops
Oysters and more

Rocky Mountain Trout
Catfish
Cajun Fried Crawfish
Frog Legs

DON'T LEAVE OUT THE CHICKENS AND THE COWS:

Prime Rib - a house specialty
Choice Hand Cut Steaks - Filet Mignon, Rib-Eye
Chicken Fried Steak
Fried Chicken
Chicken Breast (Cajun or grilled)
Chicken Livers
Steak Fingers
Lamb Fries
and More ....

HICKORY SMOKED BBQ DINNERS

Ribs
Tender Smoked Beef Brisket
Polish Sausage
& Chicken

AND MORE

An array of fresh salads
A full line of Desserts
All-you-can-eat Specials

Complimentary Hors D'oeurves Wednesdays and Thursdays 5:30 - 7:30

We offer a full line of cocktails, mixed drinks, beers and wines - including local wines
made right up the road at the Winery of the Wichitas in Medicine Park.

Entertainment each Wednesday and Thursday Evening

MAJOR CREDIT CARDS ARE ACCEPTED

TAKE OUT ORDERS WELCOMED

BANQUETS AND SPECIAL EVENTS:

We can host your banquet or special dinner for groups of 10 - 200 people for
Hail & Farewells * Rehearsal Dinners * Anniversary Parties * Birthday Parties *
Holiday Parties and more . . . . and we have a private dining room for 25 - 50 guest.